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You are here: Home / Archives for Video

José Andrés to become first Nobel Peace Prize winning chef?

November 27, 2018 By Brillat Carême

Winning a Michelin star is nice! Winning a Nobel Peace Prize is something else and José Andrés  looks poised to become the first chef to win one. Andrés has just been nominated by politician John Delaney (D-Md.) who confirmed the nomination to the Washington Post.

Chef Jose Andres with White Liaison Staff 01 [Read more…]

Filed Under: Uncategorized, Catering News, Curated News, News Tagged With: Chefs, Michelin, Video

Clare Smyth trashes restaurant critic

November 26, 2018 By Brillat Carême

Surely there can be few ventures to induce both anxiety and fear to the extent of a new restaurant opening. Clare Smyth  is more than one of Britain’s greatest chefs, having helmed restaurant Gordon Ramsay, Michelin Three Star, for so many years she can justifiably claim to be one of the world’s greatest chefs. You would think, that this would buy Clare Smyth some breathing space from restaurant critics? Well, as you’re about to find out, when you watch this video, nothing could be further from the truth. [Read more…]

Filed Under: Uncategorized, Chef Opinion, Curated News Tagged With: Chefs, Critics, Video

David Chang On Food Critics

March 8, 2018 By David Hall

If it is any consolation to you, you are not the only chef who obsesses about “drop ins” from restaurant critics.

David Chang on Restaurant Critics

Chef David Chang the culinary doyen of Umami  is at least as obsessed about restaurant critics as you.  Here he bears all to [Read more…]

Filed Under: Celebrity Chefs, Chef Opinion Tagged With: Chefs, Humour, Restaurants, Video

Heston Blumenthal Wants You To See The New Fat Duck

November 24, 2017 By Brillat Carême

Screen Shot 2017 11 24 at 13.33.29

Chef Heston Blumenthal first opened the Fat Duck in 1995. In the beginning it wasn’t the Mecca of avant-garde cuisine we know today, no, it was more along the lines of a modern French bistro. However it did not take Blumenthal very long before he became frustrated with the constraints imposed by following this more traditional culinary template.

[Read more…]

Filed Under: Chefs.In.Focus Tagged With: Modernist Cuisine, Molecular Gastronomy, Restaurants, Video

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