Congratulations on Getting Here!
One of British Isles greatest Head Chefs and Restaurateurs is considering a move…
…and we’re thrilled and honoured to represent him to potential employers, VC’s or partners.
How the hell did they get “Him?”
Every so often you’ll see a business appoint a head chef of such pedigree that the announcement of their arrival alone generates a loud enough buzz to cover 2 years of public relations fees and perhaps you’ve wondered how such appointments come about?
Well, let’s take the short route and just say how such appointments are not made. They’re not made because those chefs applied for a job. That’s not how it happens. Chefs who operate at that level simply don’t apply for jobs. Even if you ring up a top recruitment agency they are almost never in a position to get you a meeting with this type of talent. Even if you ring us in one week’s time it will probably be already too late to capture the prize.
The Good News
Fortunately though, right now, you’re in the right place to make just the very type of connection that puts you in a position to make one of those show stopping appointments yourself. One of those appointments that will leave your competition wondering, “how did they get him”? That’s what you want, isn’t it?
A Proven Winner
We’d love to list each and every one of this chef’s numerous achievements and awards – all the better to close the deal before you even pick up the phone, or email us. However a portfolio of successes this distinguished is such a rarity in the culinary world, and the chef in question so well known, that in doing this we might just a well give you his name right now and skip the formality of even having a discussion.
