Description
With quality Head Chef vacancies so rarely coming to market of late we're pleased to offer this position in one of the best Four Star Hotels in Ireland. This hotel boasts several food outlets encompassing both formal and informal style dining. All enjoy excellent reputations at their different price points winning recognised prizes for excellence. The hotel also features a thriving banqueting and conferencing trade. Thus it present challenges, and opportunities, appreciated by chefs who've both excellent kitchen management skills and superb culinary ability. The kitchen here is both well staffed, well equipped, and it's ready for the right chef to step in and take over.
The right chef will, ideally, have experience of running hotel kitchens of a comparable class successfully while still retaining the enthusiasm and drive to contribute to the growing success of this hotel. If you're right for this challenge you won't need us to bullet point all the individual attributes of success at this level, you'll know what they are already and we'll certainly want you to apply for this job right away.
If you're applying from abroad please remember you have to be eligible to work in the host country. All job offers, and even our ability to consider your application, are subject to this condition.
Due to the sheer volume of CVs we handle we cannot, in all cases, promise an immediate personal response.
