Description
Our client is a sophisticated four-star superior hotel with a reputation for impeccable service in unspoiled Laois. In addition to the hotel, there is an award-winning spa.
We are currently helping them find a de Partie to join their existing team.
The primary objective of the position:
You will support the Senior Culinary Team through the preparation, cooking, and serving of food using the highest quality local ingredients.
Skills Required:
Good work ethic and the ability to work under pressure.
Demonstrated quality de Partie or Demi experience in a reputable establishment
Excellent food hygiene standards and knowledge of HACCP.
Have a passion for innovative cooking and demonstrate a professional and enthusiastic approach to teamwork.
Strive for the highest standards and pay attention to details.
Among the benefits are:
An employee discount is available
Membership to the gym
The hotel has onsite parking
Program for health and wellness
Schedule:
Eight hour shift
Paid overtime
Weekends, every other weekend off
